Corpse Reviver No. 2: Ghoulishly Delightful Gin Cocktail
This article contains affiliate links. We may receive compensation if you make a purchase using one of these links at no additional cost to you. See our Disclaimers and Terms of Use for more information.
The Corpse Reviver No. 2 tastes like a dream despite its nightmare-inducing name. Learn the history behind this ghoulishly delightful gin cocktail and then craft one at home in just five minutes.
William Shakespeare posed the question “What’s in a name?” when he penned Romeo & Juliet in the 1500s, centuries before the first Corpse Reviver was invented in the 1800s. Fast forward to the present and we did the same before we crafted our first Corpse Reviver No. 2.
Yes, this drink’s name both intrigued and scared us. We wondered if drinking one would result in nightmares or sweet dreams. The only way to find out was to craft one ourselves.
What Is a Corpse Reviver No. 2 Cocktail?
Despite its colorfully creepy moniker, the Corpse Reviver No. 2 is a classic pre-Prohibition cocktail that’s crafted with top-tier liquors. And, since its ingredient list includes both dry gin and freshly squeezed lemon juice, this sour cocktail isn’t so different from cocktails like the Bee’s Knees, Clover Club and White Lady. However, we think that its unique ingredients provide the cocktail with a zippy flavor finish that makes it just a little bit better.
Discover more pre-Prohibition cocktails.
Beyond dry gin and freshly squeezed lemon juice, the Corpse Reviver No. 2’s ingredient list features absinthe, Lillet blanc and orange liqueur. And, for those with extra motivation, garnishing the classic cocktail with a dehydrated orange slice provides an additional bit of panache.
History of the Corpse Reviver No. 2 Cocktail
Originally crafted as ‘hair of the dog’ cocktails for over-imbibers, Corpse Revivers date back to the 19th century, a time when people handled hangovers differently than they do today. After all, Corpse Reviver cocktails aren’t exactly lacking in alcohol.
We don’t know whether this cocktail genre lost favor once people realized the counter-productiveness of drinking alcohol as a hangover remedy. However, we do know that time and Prohibition literally buried the Corpse Reviver. It took a London bartender to give new life to the deceased libation.
That bartender, Harry Craddock, included two Corpse Reviver cocktails in his iconic The Savoy Cocktail Book in 1930. It was the kickstarter that revived their luster like George Romero did for zombies.
Almost a century later, the Corpse Reviver No. 2 isn’t merely hanging on for dear life. Instead, it’s a popular classic cocktail that’s ordered at bars around the world with neither fear nor dread. And, since it’s an alleged hangover remedy, it’s popular at brunches too.
Discover more brunch cocktails.
Ingredients
While the Corpse Reviver No. 2 ingredient list isn’t long, you may need to buy one or more of the following ingredients:
Ingredient quantities are detailed in the printable recipe card below.
The Corpse Reviver No. 2 isn’t a French cocktail, but we exclusively use French liquors when we craft the cocktail at home. You may want to do the same when you craft the cocktail in your home.
How to Craft a Corpse Reviver No. 2 Cocktail
The first step in this recipe is to add a dash of absinthe to a coupe glass and swirl it around until the absinthe coats the glass. Pour out the absinthe once the glass is coated and set the glass aside.
Next, measure the dry gin, Lillet blanc, orange liqueur and lemon juice and pour each directly into a shaker. For this step, we use a Japanese jigger to ensure accurate measurements and to avoid spillage.
Buy a Japanese jigger from Amazon if you need a jigger or want an inexpensive upgrade.
Add ice cubes to the shaker and shake until the liquids are chilled and combined. This step should take approximately 20 seconds.
Strain the chilled liquids into the absinthe-coated coupe glass.
Finally, garnish the cocktail with an orange twist, wedge or wheel.
Pro Tip
Go the extra step and dehydrate an orange wheel if you’re cocktail-obsessed like us.
Variations
This Corpse Reviver cocktail may or may not be your new favorite drink. Either way, feel free to experiment with the following variations:
Discover 10 essential bar tools for the home mixologist.
Corpse Reviver No. 2 Recipe
Ingredients
- 1 dash absinthe
- 1 ounce gin (dry)
- 1 ounce Lillet blanc
- 1 ounce orange liqueur
- 1 ounce lemon juice (freshly squeezed)
- 1 orange wedge, wheel or twist (garnish)
- ice cubes (for shaking)
Instructions
- Pour absinthe into an empty coupe glass and swirl around so that the inside of the glass develops a light absinthe coating. Discard the absinthe.
- Measure gin, Lillet blanc, orange liqueur and lemon juice and pour each into a shaker.
- Add small ice cubes and shake until the liquids are mixed and chilled (approximately 20 seconds).
- Strain the liquid into a coupe glass.
- Garnish with an orange twist, wedge or wheel.
Notes
- You can use a small martini glass instead of a coupe glass.
- You can use cocchi Americano or dry vermouth instead of Lillet blanc.
- You can use pastis instead of absinthe.
Nutrition
💡 Frequently Asked Questions
The potent gin cocktail was intended to double as a hangover cure. Go figure.
There were originally four different Corpse Reviver cocktails. Two (numbers one and two) have passed the test of time. Numbers three and four have kicked the proverbial bucket.
Absinthe, Dry Gin, Lillet Blanc, Orange Liqueur, Fresh Lemon Juice, Ice Cubes (for shaking) and an Orange Twist, Wedge or Wheel (for garnish)
We like to use French dry gin but any dry gin will work.
You can use Cocchi Americano or Dry Vermouth instead of Lillet Blanc.
You can use Pastis instead of Absinthe.
The Corpse Reviver No. 2 is shaken, not stirred.
We like to serve this cocktail in a coupe glass, but you could use a small martini glass instead.
📍 Pin This Recipe
