Noma’s 2021 Game & Forest menu celebrated Denmark’s autumnal bounty. Check out our Noma dinner course-by-course and plate-by-plate if you’re curious about the 18 dishes that were often weird and always wonderful.
Dining at Noma was a dream that came true mere hours after we arrived in Copenhagen.
It’s not every day that we dine at a 3-star Michelin restaurant that’s also the reigning Best Restaurant in the World. It’s also not every day that we eat food like reindeer penis and duck brain cooked by a world-class chef and his many minions.
Our journey to Chef René Redzepi’s restaurant started in 2012 when we launched this website. Little did we know that we’d eventually travel the world for three years before living in Europe.
We also didn’t know that we’d be thrilled at the opportunity to spend more than $1,000 for dinner featuring a range of eclectic meats and Nordic fruits of the forest. We learned some hard lessons in 2020 but we’ll always consider 2021 to be our payback year, culminating with our meal at Noma.
Saveur Magazine’s BEST TRAVEL BLOG award winners Daryl and Mindi Hirsch share their culinary travel experiences and recipes on the 2foodtrippers website and YouTube. The married Food and Travel content creators live in Lisbon, Portugal.
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