Luxe London Dessert Tour

That Time We Took a Luxury Dessert Tour in London

In England, Food Tours by Daryl & Mindi Hirsch15 Comments

We recently took a luxury dessert tour in London. Find out what and where we ate during the decadent three-hour experience.

Luxe London Dessert Tour

After four months of flip flops and sunshine, our return to London was bittersweet. Don’t get us wrong – we chose to spend our winter months in Europe this year for many reasons including a longing for good cheese and wine. There’s only so much pho and ramen that we can slurp down.

Even still, London’s damp coldness hit us in our faces like a rock.

Priority one was to buy some winter clothes and boots, a relatively easy task with London’s many shops and stores. Once we bought the right gear to keep us warm and dry, we took it to the street for a luxury dessert tour.

Yes, we eased back into Europe by taking a luxury dessert tour in London.

Luxe London Dessert Tour - Danish

We started the Luxe London Dessert tour with a danish. Makes perfect sense, don’t you think?!

We jumped at the chance when Traverse‘s Michael Ball invited us to attend the tour. Not only were we attracted to the tour’s luxury dessert theme, but we were also sold on the idea of doing something different than a typical city tour. As it turns out, there are a number of fun things to do off the beaten path in London if you play your cards right and plan ahead.

Luxe London Dessert Tour

Luxe London Dessert Tour Guide

Tour guide Linton didn’t miss a beat as he led our hungry group from dessert to dessert to dessert.

After meeting at Piccadilly Circus’ Eros statue in London’s West End, tour guide Linton proceeded to take us on a dessert tour that blended London tourist sites with sweet treats.

The tour provided us with a great combination of old London traditions with stops at shops like the very British Fortnum & Mason and new London globalism with stops at internationally based Ladurée and Godiva. As we traversed the tony streets of Mayfair and Soho, Linton kept us so entertained with his thorough knowledge of London history that we almost forgot it was raining.

Fortnum & Mason

Candy Counter at Fortnum and Mason

Candy Counter at Fortnum and Mason

Stop number one on the tour was Fortnum & Mason, a fabulous store famous for being the queen’s grocer. As we ogled at the delicious delicacies sold at the store, Linton shared stories about picnic baskets and baked beans.

Baked beans? Yes, baked beans. It turns out that Henry Heinz sold his original baked beans to Fortnum & Mason back in 1886 when baked beans were a luxury item and not yet a major staple of British cuisine.

Fortnum & Mason is located at 181 Piccadilly, London, United Kingdom.

Laudurée at the Burlington Arcade

Rainbow of Lauderee Macarons in London

Rainbow of Lauderee Macarons

All eyes turned to Lauderée as we entered the Burlington Arcade. Founded in 1862, Lauderée, the famed French luxury pastry chain, bakes and sells 15,000 macarons daily around the world.

Though we’ve eaten Lauderée macarons before, we’ve never had such a colorful selection offered to us before. Talk about a tough decision!

Lauderée is located at Burlington Arcade, 71-72 Burlington Arcade, Mayfair, London, United Kingdom.

 Godiva Chocolates

Godiva Bon Bons in London

Godiva Bon Bons

Belgium’s Godiva Chocolates has been respected for its luxury chocolate line since 1926. We’ve enjoyed Godiva many a time in the United States and are happy to report that the London bonbons are just as good as their American cousins.

Godiva Chocolates is located at 141 Regent St, Mayfair, London, United Kingdom.

Liberty of London

Flowers at Liberty of London in London

We love the style at Liberty of London.

A tour of London’s West End would be incomplete without a stop at the Liberty department store. Though we didn’t eat any desserts at Liberty, we thoroughly enjoyed our walk through the first floor where we saw the start of the seasonal decorations on display.

Liberty is located at Regent St, Carnaby, London, United Kingdom


Choccywoccydoodah on Carnaby Street in London

More is more at Choccywoccydoodah on London’s Carnaby Street.

Choccywoccydoodah may have been our last stop on our Luxe London Dessert Tour, but it was a memorable destination and not just for its cockadoodle name. Frequented by celebrities like Johnny Depp and Madonna, Choccywoccydoodah shop sells cake creations as crazy as the moniker.

We sampled a variety of delectable delights in the shop’s secret upstairs room as we sipped on tea and coffee with new friends. Trust us, it was a tough job but somebody had to do it.

Choccywoccydoodah is located at 30-32 Foubert’s Pl, Carnaby, London, United Kingdom

London Trivia

Iconic London Telephone Booth

This red telephone booth is one of the last two K2 telephone kiosks left in London.

But wait, there’s more! In addition to plying us with sweets, Linton pointed out oodles of London trivia throughout the luxury dessert tour. We saw one of the city’s two remaining original phone booths during the tour.

And, nearer and dearer to our Beatles-loving hearts, we saw the building that was once the headquarters for Apple Records. When we closed our eyes, we could almost hear the Beatles playing on the rooftop as if it the band were still together and making sweet music yet again.

If you like taking food tours around the world, check out our favorites food tours for inspiration.

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We thank Intrepid Travel and Urban Adventures for hosting us on a tour to facilitate this article.

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About the Author

Saveur Magazine's BEST TRAVEL BLOG award winners Daryl and Mindi Hirsch share their culinary travel experiences on the 2foodtrippers website and YouTube. The married Food and Travel content creators live in Lisbon, Portugal.

Disclaimer: As an Amazon Associate, we earn from qualifying purchases.


  1. Well, I can’t think of a better way of easing yourself back to London and back to an European winter than with this very awesome lux dessert tour. Choccywoccydoodah has a secret upstairs room??? OMG take me there nowQ

    1. Author

      A good dessert is the cure for many things – or in this case many great desserts!

  2. ah yes, reminded me of arriving to live in London many years ago in their winter – yuk – hated it. Still one of those things that I find really difficult having come from a hot country. Interesting that Laduree is pushing itself further geographically now too. So many great food stores in London aren’t there!

    1. Author

      We have mixed feelings about the globalization of food brands and stores, but we’ll never say no to a Lauderée macaron!

  3. Looks like the best place for a foodie like me. Traveling to Europe during the cold months is really a brave choice.

    1. Author

      Well, it turns out that our love for cheese and wine is bigger than our fear of cold weather. So far, we’re happy to be in Europe.

  4. This post is delicious! Felt like reaching out to screen to grab them. 😛

    If not all I must at least have a couple of them.

  5. What a fascinating and tempting tour. The desserts look temptingly delicious. I am sure after this tour one needs to have a long workout to burn all the calories.

  6. Ah I am so bummed I missed that tour! Danik told me all about how you guys got to stuff your faces at the end :p . Your pictures are making me hungry!

  7. What a cool combination – sightseeing in London and delicious food! I’m not much of a sweet tooth, but I’d still enjoy the trivia & treats 🙂

  8. Yum! This looks like our kind of tour–everything looks delicious, especially the Choccywoccydoodah! I always love food tours that have a unique theme or element to them rather than a general food tour through a city. Would love to try this next time we are in London!

  9. Wow, that’s a delicious tour! I love my food tours, but never tried one in London. I’ll bear this one in mind, as I love my desserts and it sounds very original. Sweet!

  10. What absolute heaven that must have been. I have been lucky enough to hit all the same spots and I can still taste the macarons – we tried an amazing squash one at Fortnum and Masons it was to die for.

    1. Author

      We’ve eaten a lot of macarons but never squash. We’ve tried foie gras macarons in Lyon, but never squash. Not yet at least.

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