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You’ve just arrived in Tokyo on an international flight from the U.S., and you’re jet-lagged. You could only stay awake so long, and now you’re groggy from the nap that you vowed not to take. It’s 3 am, but it feels like 3 pm due to the time difference.
You’re hungry, but there’s not a whole lot of Japanese food options at this time of the morning. You could go to a late-night ramen shop except that you want more variety, a wide selection of drinks and a gallery of sweets. Fortunately, for you, the answer exists on almost every street corner of the sprawling metropolis.
The Tokyo 7-11.
That’s right. The American convenience store staple is huge in Japan. So, chances are that you will find yourself at a Tokyo 7-11 if you are looking to withdraw money, find some liquid refreshment or just satisfy some late-night munchies. However, Tokyo is on the other side of the globe, and there are some major differences with the products that one can find on the shelves in Tokyo.
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Funding We self-funded our trip to Tokyo.
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Daryl and Mindi Hirsch
Saveur Magazine’s BEST TRAVEL BLOG award winners Daryl and Mindi Hirsch share their culinary travel experiences and recipes on their website 2foodtrippers. Since launching the site in 2012, they’ve traveled to over 40 countries in their quest to bring readers a unique taste of the world.