Italian polenta, if done well, can be a magical dish despite its simple flavors. With our easy polenta recipe, we show you how to elevate the dish from mere cornmeal mush to a dinner party show stopper.
The Mexican Shrimp Cocktail is a Central American version of the classic U.S. dish. Also called Coctel Camerones, this starter is so simple and so delicious that you’ll forget all about the American version.
Want to bake cookies that turn out delicious every time? With a kitchen scale and the correct ingredients, you can easily follow our Toll House Chocolate Chip Cookie recipe anywhere in the world including Europe and the United States.
Jambalaya is a crowd pleasing favorite at parties and special occasions. But did you know that you can also enjoy Jambalaya as an everyday meal at home? Our easy Jambalaya recipe is ideal for those times when you want to serve the classic New Orleans dish to a small crowd of four people.