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White Negroni with White Background

White Negroni Recipe

Daryl and Mindi Hirsch
Crafted by with equal amounts of gin, Lillet Blanc and the French bitter Suze, the White Negroni is a modern take on the classic Negroni.
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Prep Time 5 minutes
Total Time 5 minutes
Course Drink
Cuisine Cocktail
Servings 1
Calories 240 kcal

Ingredients
 
 

  • 1.5 ounces gin (dry)
  • 1.5 ounces Lillet Blanc
  • 1.5 ounces Suze (gentian liqueur)
  • 1 strip citrus peel (garnish)
  • 1 ice cube (jumbo)
  • ice cubes (for mixing)

Equipment

Instructions
 

  • Pour the gin, Lillet Blanc and Suze into a mixing glass.
  • Add a handful of ice cubes and stir until the liquids are chilled and combined - approximately 20 seconds.
  • Place a jumbo ice cube into a highball glass and strain the mixed liquids into the glass.
  • Drop a citrus peel into the glass.

Nutrition

Calories: 240kcalCarbohydrates: 11gProtein: 0.03gFat: 0.01gSodium: 1mgPotassium: 4mgFiber: 0.2gSugar: 10gVitamin A: 1IUVitamin C: 3mgCalcium: 3mgIron: 0.04mg
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