Singapore Sling Recipe
Learn how to make a Singapore Sling at home in just a few minutes. The classic gin cocktail is fruity and fun.
Ingredients
- 1/4 ounce Benedictine
- 1/2 ounce Cherry Heering (or another cherry liqueur)
- 1/4 ounce Cointreau (or another orange liqueur)
- 1 1/2 ounces gin
- 1/3 ounce grenadine
- 1/2 ounce lime juice (freshly squeezed)
- 4 ounces pineapple juice (freshly squeezed)
- 1 dash Angostura bitters
- ice cubes
- fizzy water (top off)
- 1 wedge pineapple (garnish)
- 1 maraschino cherry (garnish)
Equipment
Instructions
- Add ice to a shaker.
- Pour the Benedictine, Cherry Heering, Cointreau, gin, grenadine, lime juice and pineapple juice into the shaker. Add a dash of Angostura bitters.
- Shake until the liquids are combined and chilled - approximately 10 seconds.
- Strain into an ice-filled highball or hurricane glass.
- Garnish with a pineapple wedge and a maraschino cherry. Add a paper umbrella if you're feeling fancy.
- Top off with fizzy water.
Nutrition
Calories: 283kcalCarbohydrates: 32gProtein: 1gFat: 0.2gSaturated Fat: 0.04gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.02gSodium: 8mgPotassium: 176mgFiber: 0.5gSugar: 25gVitamin A: 16IUVitamin C: 16mgCalcium: 20mgIron: 0.4mg
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