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Rob Roy Recipe
Daryl and Mindi Hirsch
Treat yourself to a Rob Roy cocktail. The scotch drink is simultaneously sweet, smoky and sophisticated.
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Drink
Cuisine
Cocktail
Servings
1
Calories
190
kcal
Ingredients
US
Metric
1x
2x
3x
2
ounces
scotch
(blended)
1
ounce
sweet vermouth
2
dashes
Angostura bitters
1
maraschino cherry
(garnish)
ice cubes
(for stirring)
Equipment
Bar Spoon
Cocktail Pick
Cocktail Strainer
Jigger
Ice Tongs
Mixing Glass
Instructions
Drop a handful of ice cubes into a mixing glass.
Pour scotch and sweet vermouth into the mixing glass and add two dashes of Angostura bitters.
Stir until the liquids are combined and chilled - approximately 10 seconds.
Strain into a coupe or martini glass.
Garnish with a maraschino cherry.
Nutrition
Calories:
190
kcal
Carbohydrates:
4
g
Protein:
0.01
g
Fat:
0.01
g
Sodium:
0.2
mg
Potassium:
2
mg
Fiber:
0.2
g
Sugar:
3
g
Vitamin A:
2
IU
Calcium:
3
mg
Iron:
0.03
mg
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