Go Back
Print
Recipe Image
Equipment
Notes
Nutrition Label
–
+
servings
US
Metric
Smaller
Normal
Larger
Daiquiri Recipe
Daryl and Mindi Hirsch
This classic rum sour cocktail just takes five minutes to prepare. You'll want to sip it all summer long.
4.77
from
13
votes
Print Recipe
Pin Recipe
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Drink
Cuisine
Cocktail
Servings
1
Calories
167
kcal
Ingredients
US
Metric
1x
2x
3x
2
ounces
white rum
2
teaspoons
granulated sugar
¾
ounce
lime juice
(freshly squeezed)
1
wheel
lime
(garnish)
ice cubes
(for shaking)
Equipment
Citrus Juicer
Cocktail Shaker
Cocktail Strainer
Ice Tongs
Jigger
Paring Knife
Instructions
Combine sugar and lime juice in a shaker. Stir until the sugar is fully dissolved. Add rum and ice cubes.
Shake vigorously until liquids are chilled and mixed.
Strain into a coupe glass.
Add a lime wheel as garnish.
Notes
You can replace the sugar with 3/4 oz. simple syrup.
Slice the lime wheel
before
you squeeze out the lime juice.
We like to use a coupe glass, but a martini glass will also work well.
Nutrition
Calories:
167
kcal
Carbohydrates:
10
g
Protein:
0.1
g
Fat:
0.04
g
Sodium:
1
mg
Potassium:
27
mg
Fiber:
0.1
g
Sugar:
8
g
Vitamin A:
11
IU
Vitamin C:
7
mg
Calcium:
3
mg
Iron:
0.1
mg
We hope you love this recipe.
Sign up for our
newsletter
for more of our faves.