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Bijou Recipe
The Bijou is a gem made with four different liquors. Learn how to craft the classic cocktail at home in just five minutes.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drink
Cuisine:
Cocktail
Servings:
1
Calories:
229
kcal
Author:
Daryl and Mindi Hirsch
Ingredients
1
ounce
dry gin
1
ounce
green chartreuse
1
ounce
sweet vermouth
1
dash
orange bitters
1
maraschino cherry
(garnish)
lemon peel
(garnish)
ice cubes
(for mixing)
Equipment
Bar Spoon
Cocktail Strainer
Jigger
Mixing Glass
Instructions
Combine the gin, green chartreuse, sweet vermouth and orange bitters in a mixing glass.
Add several ice cubes and stir until the liquids are mixed and chilled.
Strain into a coupe glass or martini glass.
Garnish with lemon peel and a maraschino cherry after you express the rim of the glass with the lemon peel.
Estimated Nutrition
Calories:
229
kcal
|
Carbohydrates:
18
g
|
Protein:
0.1
g
|
Fat:
0.01
g
|
Sodium:
3
mg
|
Potassium:
29
mg
|
Fiber:
0.2
g
|
Sugar:
15
g
|
Vitamin A:
2
IU
|
Calcium:
5
mg
|
Iron:
0.1
mg
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