Yanghzou Fried Rice Recipe
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Yangzhou Fried Rice never disappoints us.
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It's a fried rice dish
that includes
everything but the kitchen sink.
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Its roots are
in China...
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Specifically in the
town of Yangzhou
near Suzhou.
This is Suzhou.
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Although the recipe
has more than ten ingredients, it's still
easy to follow.
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It includes
a mix of proteins
and veggies.
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Chinese condiments provide the dish's
deep flavors.
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Obviously, rice is important too.
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Much of the magic happens in the wok.
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We add hot sauce
for an extra kick.
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It's a dinner winner!
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