Italy Food Travel

The Negroni Sbagliato was allegedly invented by mistake. Fast forward 50 years and this mistaken ‘Negroni with Prosecco’ has become a worldwide sensation. Join the hype and craft one at home.

Located in the shadow of the Dolomites, Alto Adige is a wonderland for travelers seeking fabulous wine and spectacular scenery. While it may not have the cachet of other wine destinations, this unique region in Northern Italy is well worth visiting.

Wondering where to eat the best pizza in Verona? Our Verona pizza guide showcases a selection of pizzerias and pies that would have made Romeo and Juliet swoon with gluttonous glee.

The vast number of restaurants in Rome can be overwhelming whether you visit for one day, one week or longer. Read on to discover our favorite Rome restaurants that you won’t want to miss plus street food, pizzerias, cafes and markets.

After eating our way through Rome during three separate trips, we’re ready to share our picks for the best pizza in Rome. Discover our favorite spots for Roman pizza as well as other pizza specialties in Italy’s eternal city.

Discovering Bottarga in Italy was a game changer. We now love cooking creamy, dreamy Spaghetti alla Bottarga at home. Read on to find out how to make this amazing dish and why the underused and misunderstood preserved fish product should become a staple in your home kitchen.

Wondering what to eat in Italy? Read on to discover 75 Italian food favorites to eat from the top of the boot to the bottom. We’ve included pizzas and pastas plus a few Italian dishes that may be new to you.

Don’t like Italy’s Aperol Spritz? Try a Hugo Spritz instead. Who knows? The refreshing Italian spritz may become your go-to aperitivo beverage.