Located inside Tokyo Station, Ramen Street has eight of the Japanese megacity’s best ramen shops. We loved this ‘street’ for its selection of cheap and delicious bowls of soup.
The Tsukiji Market has the freshest fish Tokyo Japan if not the entire world. That’s why there’s nothing better than a Tsukiji Market sushi breakfast in Tokyo.
Chef Eli Kulp has elevated Fork Restaurant in Philadelphia with exciting food and a solid wine program.
As food-obsessed travelers, we have traveled around the world in our quest for great food. We’ve had amazing meals in cities such as Beijing, Bologna, Lisbon and Paris, and we’ve sampled unique food in markets located in cities such as Barcelona, Mexico City and Montreal. In other words, we are willing to travel thousands of miles for great food. But, sometimes, we just need to journey 1.5 miles into the heart of South Philadelphia for a kick-ass food experience along with lots of wine and spirited camaraderie.
A long weekend in Montreal is just enough to enjoy the best things to do in the city – eat, drink local beer, walk and check out art.
We loved our dinner at Pastaga. The restaurant features an exciting array of creative dishes, all perfect for sharing. The carrot cake is not to be missed.
Chef Antonio Park has added an exciting entry to the already exciting Montreal restaurant scene. Park Restaurant has Asian food with a modern twist.
We love Au Pied de Cochon in Montreal. That’s why we decided to eat Thanksgiving dinner at the this unique restaurant.